HALAL MS 1500 2019 STANDARD AWARENESS COURSE Malaysia

INTRODUCTION

The global Halal market is expected to reach USD 9.71 trillion (RM 40.7 trillion) by the year 2025, with the market for Halal food expected to reach USD 2.6 trillion by 2023. Malaysia, a major global Halal hub, exports USD 8.58 billion (RM 35.4 billion) worth of Halal products every year, approximately 5.1% of the country’s total exports.

This course will introduce learners to MS 1500, Standards for Halal Certificate (MPPH) and provide an overview of HAS.

Outline

1. Introduction
2. Scope
3. Requirements
4. Compliance
5. Halal Certificate
6. Halal Certification Mark
7. Terms and definitions

Who should take this course?

This course is aimed at managers, executive, engineers, professionals, and employees who are involved with Halal or whose job function affects the quality and efficacy of their company’s products.

Objective

1. To give participants exposure on local and global halal industry
2. To provide participants with basic knowledge of halal and haram in Islam
3. To expose participants with Malaysian Standards, halal Certification scheme and its enforcement

Learning Outcome

1. To promote participant awareness on the key principle of Halal and Haram
2. To boost participant responsibility towards producing halal food and maintaining its integrity
3. To ensure compliance to the Malaysia Standards MS1500:2019
4. Certification by practicing good halal practice in premise

End of Course

After completion of the course students must undertake the exam. Once the exam is passed, it is considered as end of the course.